Nobel Banquet Menu 2006 – NobelPrize.org https://www.nobelprize.org/ceremonies/nobel-banquet-menu-2006/
Pineapple parfait with caramelised pineapple salad and mint Translation (Swedish): Mosaik
Pineapple parfait with caramelised pineapple salad and mint Translation (Swedish): Mosaik
Klas Lindberg and Pastry Chef Daniel Roos Translation (Swedish): Blomkålssoppa med mosaik